SET MENU
Sharing style. Minimum 4 guests. Whole table must participate. Groups of 10 or more are required to dine on the set menu.
Tasting Menu
$75pp
QT Signature Tasting Sample
Kingfish ceviche, beef betel leaf, chicken wingette, seafood curry, twice cooked pork, Vietnamese slaw, jasmine rice, and banana fritter.
$75pp
$30pp
Wine Matching
3 glasses of chef's selection wine.
$30pp
A seasonal tasting journey where Vietnamese heritage meets contemporary craft. Fresh produce from farm, sea and soil is prepared in front of you at the heart of QT Kitchen.
Chef's Table
$150pp
Twelve Courses
Minimum 8 guests. Advance reservation required.
$150pp
$30pp
Wine Matching
3 glasses of chef's selection wine.
$30pp